Fewer and Far Between: Less people who are in agriculture have farming backgrounds

A Midwest cooperative says there is a big problem on the horizon as they are finding fewer graduates have a background in agriculture.

“That talent base that we are getting out of our universities continues to shrink, that talent pool continues to shrink, and I think one of the things that we’re seeing, too, is that the number of kids are coming off the farm that go to college and they are looking for a job in the industry, is getting fewer and far between. So finding that person who has on-farm knowledge, the basic understanding of how our farm works, is getting fewer and far between,” said Jason Weirich, the executive vice president of operations at MFA Incorporated.

Weirich says this has forced them to expand their talent pool. He tells aginfo.net that despite a lack of farming background, they still have many young people showing up with a desire to help America’s farmers and ranchers.

Related Stories
Jeramy Stephens, with National Land Realty, says that despite today’s economic headwinds, farmland remains a resilient asset — and understanding local conditions is key to making sound decisions.
FarmHER Christina Woerner McInnis joined us to discuss the next episode of “FarmHER + RanchHER” and her decision to run for Alabama Ag Commissioner.
The U.S. pork industry is staying vigilant in keeping its supply safe from foreign animal diseases like African Swine Fever.
“American soybean farmers—who are already reeling from your sweeping tariffs—deserve better.”
The shutdown is yet another hurdle for producers navigating a challenging year marked by high input costs, volatile markets, and uncertain trade conditions.

LATEST STORIES BY THIS AUTHOR:

Industry leaders representing more than 40 nations gathered to discuss the future of ethanol and other corn-based products.
Farmers display a unique optimism — planting with the expectation that weather, basis, and prices will improve by harvest — asserting that the profession is an identity, not just a job.
A fast-moving series of trade signals from the White House and key partners is resetting the near-term outlook for U.S. agriculture.
R-CALF USA CEO Bill Bullard joins Market Day Report for his insight on the USDA’s plan to strengthen the U.S. beef industry.
For our Countdown to Convention with Culver’s, we explore how the sea of FFA blue impacts local businesses.