“Build it and they will come.” That was the case when a Georgia family took a leap of faith and opened Wright’s Meat Processing. The Farm Monitor’s John Holcomb has that story.
Related:
It is time for fresh cabbage in Georgia!
Arkansas is helping address the meat processor shortage in the state
Idaho Meat Processor Struggling to Keep the Door Open Due to Butcher Shortage
Ag groups react to the almost passed “Special Investigator” position for meat processors
