The 5th Annual Aggieville Showdown took place over the weekend in Manhattan, Kansas, with exhibitors from across the country competing to show their livestock in the Grand Drive.
Event Founder, Christian Calliham, spoke with RFD-TV’s Tammi Arender on the event’s highlights, people’s reactions, and what all goes into making Aggieville a success!
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“Every member belongs and has a place in the blue jacket.”
This quirky twist on Southern potato salad (without potatoes) skips the spuds but keeps all the flavor! You’ll love this classic Justin Wilson recipe.
Cooked low and slow with wine, garlic, and just enough cayenne to make ya sweat a little—I gar-on-tee Justin Wilson’s Crawfish Maque Choux recipe will have you comin’ back for seconds (and thirds)!
Stuffed with garlic, peppers, and good ol’ Cajun flavor, this pork roast is so tender it’ll fall off the bone before you can say, “I gar-on-tee!”
