Cherry growers are looking ahead to this season, but weather will be a big variable this year.
Growers dealt with a lot of heat waves last year, which led to twice as much fruit at one time.
“That heat pushed that fruit forward and we had a week of it right over the 4th of July. You know, and that’s just a sustained issue that, as an industry, there’s not a lot we can do, but there are mitigation tactics that our scientific community is working on and, you know, I think it’s going to be critical moving forward no matter what,” said BJ Thurlby.
Thurlby tells aginfo.net that temperatures in the 90s are tolerable for cherries but it is a different story when the mercury hits triple digits.
Related Stories
Tennessee Ag in focus: Commissioner Holt shares his farm economy outlook, the TNFB honors a cotton legacy, and TN 4-H and FFA leaders discuss support for the next generation of agriculture in Tennessee.
Suderman joins Tony St. James in the RFD Studios to discuss how geopolitical tensions are triggering global transport disruptions, new inflation pressures, and other challenges for agriculture to navigate.
Severe drought in South Texas is forcing ranchers to consider cattle sell-offs as feed and water supplies dwindle, threatening herd health and livestock operations.
RealAg Radio’s Shaun Haney shares insights from new Real Agri-Studies research surrounding the relationship between farmers and their lenders and what it reveals about the current farm economy.
Farm Bureau economist Dr. Faith Parum explains how geopolitical dynamics in the Middle East could further tighten fertilizer movement, increase fuel costs, and complicate planting decisions for U.S. farmers this spring.
Farm CPA Paul Nieffer explains the Farmer Bridge Assistance payment limits, provides clarity on new legislation, and offers advice for producers considering business structure adjustments.
