Iowa Farmer Shares His Story and the Importance of Nationwide’s Grain Bin Safety Week

Iowa farmer Derek Hommer joined us to discuss grain bin safety, ongoing prevention efforts, and the importance of community preparedness during Nationwide’s Grain Bin Safety Week.

DES MOINES, IOWA (RFD NEWS) — Grain bin entrapments are on the rise across the country as high grain stockpiles continue to increase on-farm storage needs. With more grain being held longer, safety experts say the risks inside grain bins are growing more serious. To address those concerns, Nationwide is once again spotlighting the issue through Grain Bin Safety Week, which is currently underway. The annual initiative, launched in 2014, focuses on education, prevention, and emergency preparedness in rural communities.

Derek Hommer, an Iowa farmer and leader of Nationwide’s Grain Bin Safety Team, joined us on Friday’s Market Day Report to discuss the growing dangers of grain bin entrapments, especially as the industry faces record corn production and storage challenges.

In his conversation with RFD NEWS, Hommer emphasized the importance of using Grain Bin Safety Week to raise national awareness of the issue and highlighted educational tools designed to help farmers prevent entrapments before they occur. He also outlined Nationwide’s Nominate Your Fire Department Contest, an initiative that provides rescue equipment and training to rural fire departments to better prepare them to respond to grain bin emergencies.

Before wrapping up, Hommer shared final safety reminders for farmers and ranchers as Grain Bin Safety Week continues.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

Just how much are probate fees? How are they determined? That is the topic of today’s Firm to Farm blog post by RFD-TV’s Agri-Legal Expert Roger A. McEowen.
The distinction between co-tenancy and joint tenancy and why it matters — is the topic of today’s Firm to Farm blog post by RFD-TV Agri-Legal Expert Roger McEowen.
In this behind-the-scenes look at the newest episode of Where the Food Comes From, “A Day Without Sunshine” written by show producer and script supervisor Donna Sanders — find out what Florida citrus growers Dundee Citrus did when life handed them some lemons.
As the USDA tracks how Plant Hardiness Zones are slowly shifting across the country, they are also adjusting their recommendations for gardeners when it comes to perennial plants. The data is also used the by Risk Management Agency to determine crop insurance rates.
If you’re a fan of RFD-TV’s Where the Food Comes From, you might recall visiting Larry Smith’s idyllic Christmas Tree farm in rural North Carolina. This year, ahead of the holidays, we are taking a look back at the classic episode from Season 2 with a host of new, behind-the-scenes and bonus content to enjoy!
This Gingery Chicken and Mushroom Soup is a comforting and nourishing option for cold weather, utilizing a medley of fresh, seasonal ingredients readily available in the winter.