Jamieson Greer: Tariff and non-tariff barriers are the recipe for why we have unfair trade

U.S. Trade Representative Jamieson Greer has years of trade experience under his belt. He says the goal is to make trade fair again and blames tariff and non-tariff barriers.

“We only charge a 2.5 percent tariff on ethanol, but Brazil charges us an 18 percent tariff. The result: we have a large trade deficit in ethanol with Brazil. Our average tariff on agricultural goods is five percent, but India’s average tariff is 39 percent. Last year, I think we imported about three billion dollars’ worth of Australian beef, and we exported zero dollars of American beef to Australia.”

Ag Secretary Brooke Rollins has said the ag trade deficit will soar to nearly $50 billion this year.

Related Stories
Avocado growers and buyers face sharp price swings when Mexican supply changes faster than alternative sources can respond.
Corn exports are strengthening the trade outlook, but lower soybean movement and weaker demand from China remain major concerns.
Negotiators are focusing on tariffs, market access, and economic security as broader trade discussions continue.
The American Sheep Industry Association says high labor costs and volatile markets continue creating pressure for producers.
Julia Andrus with Phospholutions joins us to discuss fertilizer market uncertainty, evolving grower strategies, and how efficiency is reshaping nutrient management decisions in modern agriculture.
The U.S. Meat Export Federation continues building global relationships aimed at creating new opportunities for U.S. livestock producers

LATEST STORIES BY THIS AUTHOR:

Markets Analysts and Livestock Experts Say Screwworm Adds Costs for Producers, Not Food Safety Risks
Elizabeth Duncan discusses tonight’s ‘ProtectHer: The Weight We Carry,’ Nationwide’s commitment to mental health advocacy, and the importance of these talks in farming communities.
Allendale analysts say lower hog production has yet to generate the typical seasonal price movement.