For half a century, the Eastern Idaho Ag Hall of Fame has been saluting excellence in agriculture.
The state’s Farm Bureau introduces us to this year’s inductees as they are recognized for their significant contributions over the years.
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Students say the program builds confidence, teamwork and a sense of purpose.
SAE programs help FFA students build skills beyond the classroom.
Dixondale Farms produces around 900 million onion transplants each year, shipping them directly to customers and distributors across the country.
