Some Louisiana high school students are getting their introduction to agriculture through gumbo!
This Week in Louisiana Agriculture was there to see how kids are learning about farm to table production.
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Community gardens are believed to increase fruit and vegetable intake in an area, provide educational opportunities, and even lead to community beautification.
Since the Tennessee Main Street program’s inception in 2010, 78 rural commercial districts have been improved. These 12 new additions bring that total number up to 90.
