Louisiana leads the nation in sugarcane production but rising costs and shifting consumer trends are creating challenges for farmers.
At the American Sugarcane League’s annual meeting, experts discussed sugar prices, demand, the Farm Bill, and potential policy changes that could impact the industry.
This Week in Louisiana Agriculture gives us a look at what lies ahead for the state’s $4 billion industry.
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Australia’s expanding harvest and global oversupply are keeping wheat and barley prices capped, though canola markets may hold firmer on shifting oilseed demand.
Bioethanol continues to gain ground as the bridge fuel connecting agriculture, aviation, and maritime industries in the global shift toward lower-carbon energy.
Expanding bioethanol use strengthens rural economies, supports farm markets, and positions U.S. agriculture at the center of global low-carbon trade.
The U.S. Department of Agriculture (USDA) is investing now to make markets less volatile for ranchers over the long term and more affordable for consumers, according to a press release.
Elizabeth Strom with the American Society of Farm Managers & Rural Appraisers (ASFMRA) joined us to share the latest on harvest progress and market activity in her area.