Organizations for children are nothing without the adults that dedicate their time and effort to the program and children’s success, like Mississippi’s 2022 FFA Advisor of the year!
The Brooklyn FFA Chapter also received a $2,000 reward from the state’s Farm Bureau in conjunction with Mary Helen’s award.
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A story that started with hardship ultimately led to a producer impacting the lives of youth involved in sheep showing. The North Carolina Farm Bureau takes us to Haynes Farm in Dobson, N.C., to hear this inspiring story.
Show producer Donna Sanders shares her perspective on filming the latest episode of Where the Food Comes From at Splenda Stevia Farms, a company growing a sweet specialty crop here in the U.S. that is typically imported from overseas.
Splenda’s new stevia farm in Florida is the first of its kind in the United States. Thousands of plants produce millions of leaves that are then turned into plant-based stevia sweetener products. But how do they get the sweet stuff out?
