“Together at the Table,” state ag leaders gather virtually this week for the 2021 NASDA Winter Policy Conference.
The event aims to advance ag and food policy to help U.S. ag communities succeed.
NASDA CEO Dr. Barb Glenn speaks with RFD-TV’s own Janet Adkison on this week’s events and why it is important to ag leaders.
“We’re excited that we’re going to be focused on policies and priorities that we think everybody can agree on. So, we’ll be talking about trade, we’ll be talking about ending hunger through new food systems and food security and ag’s role, we’re going to be talking about broadband, and regional and local food processing, including meat processing. So, a lot of new policy will be discussed and debated during this week,” she explains.
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