The ag sector is already weighing in on President Trump’s new tariff plan as many speculate over potential ripple effects for U.S. farmers.
National Farmers Union President Rob Larew joined RFD-TV’s Tammi Arender to discuss what he is hearing from the ag community, how the 34 percent tariff on Chinese foods will impact trade tensions for U.S. farmers, and their letter to President Trump, which calls for trade de-escalation with the EU.
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Bioethanol is becoming a global standard. For growers, that boom comes as drops in Mississippi River levels and in soybean demand occur in tandem, leaving barge space for corn and wheat.
The government shutdown has touched nearly every sector of the ag industry since it began, and now impacts are spilling over into dairy.
Southern farms are deepening online engagement for cost savings and market access, while higher-cost precision technologies face renewed scrutiny amid tight budgets.
Global trade teams and summit discussions highlight expanding opportunities for U.S. corn and ethanol exports as nations explore renewable fuel options and reduced-carbon energy pathways.
The Louisiana cotton crop is the smallest on record, but strong yields are a silver lining. LSU AgCenter’s Craig Gautreaux reports from northeast Louisiana.
Using FEMA and USDA data, Trace One researchers estimate average annual U.S. agricultural losses of $3.48 billion, with drought accounting for more than half.
