NCBA’s president-elect is weighing in on lab-grown meat. He says that the group is not interested in banning it; they are more concerned with the labeling.
According to Gene Copenhaver, “Telling Americans what they can and cannot buy at the grocery store does not align with NCBA’s policy book or our conservative values... and setting a precedent that the federal government can remove a product from the shelves completely is not wise for the cattle industry, when we have no idea who might be sitting in the White House or in Congress ten years from now.”
He went on to share that NCBA is ready to compete with these products and is encouraged by the market signals from Americans who say that they are not interested in fake products, but says the fight has to be fair.
That is why NCBA has been working on regulations and legislation that require very clear labeling on these products.
Charly Cummings with Superior Livestock Auction joined us to discuss today’s cattle offering, market demand, and what producers should watch as they plan upcoming sales.
April 16, 2026 12:20 PM
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David Fisher with the American Lamb Board joined us to discuss a new sustainability program designed to boost producer profitability while supporting stewardship practices.
April 16, 2026 11:57 AM
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David Gruchot with USDA APHIS joined us to discuss the growing threat of invasive pests and the steps individuals can take to help protect U.S. agriculture.
April 16, 2026 11:32 AM
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Seafood producers gain expanded access to USDA support programs.
April 16, 2026 10:22 AM
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Lawmakers say payments will support schools, infrastructure and public safety in rural communities.
April 15, 2026 03:10 PM
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The analysis models how trade disruptions in the Strait of Hormuz may continue to drive up the cost of fertilizer.
April 15, 2026 01:10 PM
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