NCBA’s president-elect is weighing in on lab-grown meat. He says that the group is not interested in banning it; they are more concerned with the labeling.
According to Gene Copenhaver, “Telling Americans what they can and cannot buy at the grocery store does not align with NCBA’s policy book or our conservative values... and setting a precedent that the federal government can remove a product from the shelves completely is not wise for the cattle industry, when we have no idea who might be sitting in the White House or in Congress ten years from now.”
He went on to share that NCBA is ready to compete with these products and is encouraged by the market signals from Americans who say that they are not interested in fake products, but says the fight has to be fair.
That is why NCBA has been working on regulations and legislation that require very clear labeling on these products.
HTS Commodities broker Lewis Williamson joins us to break down the latest USDA Crop Progress Report and how weather and global supply chain issues could influence planting conditions moving forward.
Federal officials are signaling a more aggressive push on beef packer concentration, but any direct market impact will depend on what the investigation actually finds.
Pseudorabies case confirmed in Iowa herd prompts heightened biosecurity measures as U.S. swine producers work to prevent spread and protect herd health.
The goal is to start conversations and connect farmers with help when they need it.
DOJ and USDA investigate beef industry concentration, with Big Four packers under scrutiny and a major settlement announcement expected later this week.
Growth Energy CEO Emily Skor joins us to discuss the uncertain path for year-round E15 sales and the next steps as the issue heads toward a standalone House vote after it was stripped from the Farm Bill.
