Nebraska has passed a bill banning the production and sale of lab-grown meat in the state.
Governor Jim Pillen says the move will support traditional livestock producers and keep lab-grown products off Nebraska store shelves.
“We’re here celebrating, making sure we don’t have this thing I call bioreactor meat being made in Nebraska. It’s not going to be made in Nebraska. It’s not going to be on Nebraska grocery store shelves. We’re really, really excited to celebrate the legislation being passed. So, we’re out here in God’s country with real people celebrating that.”
Pillen says anything that comes out of a lab is nothing close to agriculture.
Related Stories
A prolonged Iran ceasefire offers limited relief as fertilizer concerns persist, prompting U.S. policy shifts and driving farmers to reconsider crop acreage.
California rewards low-carbon ethanol, not higher blending volumes.
U.S. Rep. Dusty Johnson of South Dakota joined us to discuss rising input costs, fertilizer transparency efforts, and the role of trade in supporting farmer profitability.
Shells from restaurants are collected, cleaned, and returned to the water, where they can support new growth.
U.S. Secretary of Agriculture Brooke Rollins joined us to discuss fertilizer markets, domestic supply efforts, trade priorities, and ongoing policy work aimed at stabilizing costs for U.S. farmers.
Louisiana State University Professor Shelly Pate Kerns says a late freeze forced widespread replanting of some crops across the state.
