A recent study brought to light the key factors behind Oklahoma’s rural veterinary shortage. Now, we get an update on how it is affecting the ag community and what steps are being taken to reverse the trend.
State Secretary of Agriculture Blayne Arthur spoke with RFD-TV’s Suzanne Alexander about the importance of livestock vets, the ripple effects, and advice for future veterinarians.
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Dr. Deb Vnoverbeke, UNL’s Head of Animal Science, joins us with more about the university’s experiential learning programs designed to prepare veterinary students for the future of agriculture.
New SDRP funding and expanded loss programs give producers additional tools to rebuild cash flow and stabilize operations after two years of severe weather losses.
Here is a regional snapshot of harvest pace, crop conditions, logistics, and livestock economics across U.S. agriculture for the week of Monday, November 17, 2025.
National Pork Board Chief Sustainability Officer Jamie Burr shares a closer look at the Pork Checkoff’s Pork Cares Farm Impact Report, a research program to increase trust in the pork supply chain.
USMEF’s Jay Theiler discusses his leadership role in representing U.S. beef and pork and provides an update on this week’s conference in Indianapolis.
