Proper Bin Prep Key as Farmers Look to Store Wheat for Better Prices

John Mays with Central Life Sciences joins us to discuss the importance of pest management ahead of wheat storage and how protecting grain quality can support stronger marketing opportunities.

GrainBins-Sunset-Fence_AdobeStock_537915513_1920x1080.jpg

Wirestock Creators/Gary Mosman - stock.adobe.com

RALEIGH, N.C. (RFD NEWS) — As wheat harvest approaches with shifting crop quality concerns, some farmers are planning to store grain long-term in hopes of capturing better prices later on, but without proper bin preparation, grain quality can quickly decline.

John Mays with Central Life Sciences joined us on Wednesday’s Market Day Report to share guidance on preparing for storage and protecting grain quality.

In his interview with RFD News, Mays discussed why it is critical for growers to think about pest management before grain ever goes into the bin and outlined key steps to properly clean and prepare storage bins ahead of load-in. He also explained how pests can impact grain quality in storage and what that could mean for a farmer’s bottom line.

In addition, Mays addressed how proper bin preparation and pest control can give growers more flexibility when marketing their grain and where they can go to learn more.

Related Stories
Mobile unit supports first responders with equipment and hands-on training
Event focuses on helping communities grow through local business
Rep. Dusty Johnson of South Dakota joined us to discuss rising input costs, proposed fertilizer legislation, and potential support for farmers navigating tight margins.
Lewis Williamson with HTS Commodities joined us to discuss the latest crop progress report and how market uncertainty and input costs are shaping planting decisions this spring.
Students say the program builds confidence, teamwork and a sense of purpose.

Marion is a digital content manager for RFD News and FarmHER + RanchHER. She started working for Rural Media Group in May 2022, bringing a decade of digital experience in broadcast media and some cooking experience to the team.

LATEST STORIES BY THIS AUTHOR:

Strong demand for U.S. beef in Mexico is boosting exports, with buyers seeking both variety meats and high-quality cuts like Prime and Choice ribeye.
As AI-driven data centers expand in rural South Texas, local officials and economists debate water use, farmland impacts, and the balance between technology growth and agriculture preservation.
The Farm Monitor takes us along to see how they’re leaning on technology to improve poultry production.
Roger McEowen breaks down the EPA’s updated dicamba regulations and shares what farmers need to do to remain compliant under the new rules this growing season.
Jarrod Hardke with the University of Arkansas break down extreme drought conditions, shifting planting decisions, and the impact of rising input costs on Arkansas agriculture this season.
Oklahoma livestock economist Dr. Derrell Peel helps us break down the April Cattle-on-Feed report and what it signals for herd rebuilding, supplies and prices moving forward.
Agriculture Shows
For the latest information on how to take your operation from good to great, tune into Ag PhD. The program includes a wide range of agronomic information from how to maximize your fertilizer program & tiling to stopping those yield-robbing insects and crop diseases and more.
RFD Network is always creating new ways for rural America to educate and to be educated. RURAL AMERICA LIVE, the network’s longest-running self-produced program, is certainly no exception.