Rebuilding the U.S. beef cow herd is expected to take years, CoBank says

Market conditions have cow-calf producers incentivized to sell calves rather than keep them for future breeding. With inventory at its lowest level in more than 60 years, speculation looms over the timeline to rebuild the herd.

Abbi Prins with CoBank joined RFD-TV’s own Suzanne Alexander to discuss how we got to this point with falling beef cow numbers, if she sees any signs that conditions are getting more favorable, and when she expects to see inventories begin to rise again.

For more information, click HERE.

Related Stories
Janie spends a day in the life with Pilar Martinez,and helps with her variety of chores on the massive Centennial Ranch in Dillon, Montana.
RanchHER Host Janie Johnson goes behind the scenes with NRCHA Champion and Idaho Rancher Carmen Buckingham as she trains and raises cattle at her idyllic ranch.

LATEST STORIES BY THIS AUTHOR:

Tidal Grow Agri-Science joins us to celebrate Global Fertilizer Day, sharing how innovation continues to drive American agriculture forward.
The American Farm Bureau Federation (AFBF) is urging Congress and the Trump Administration to act quickly on behalf of American agriculture.
Better yield measurement means fairer grids, more precise breeding targets, and more dollars for truly efficient cattle.
The news immediately caused a drop in equities and commodities, with soybeans down 20 percent in a matter of minutes.
Agriculture Shows
Hosted by Scott “The Cow Guy” Shellady and RFD News Markets Specialist Tony St. James, Commodity Talk delivers expert insight into the day’s ag commodity markets just before the CME opens. Only on RFD-TV and Rural Radio SiriusXM Channel 147.
A look at the news, weather and commodities headlines that drove agriculture markets in the past week.
Everything profits from prairie. Soil, air, water — and all kinds of life! Learn how you can improve your land with prairie restoration, cover crops and prairie strips, while growing your bottom line.
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.