An annual report from Virginia Tech shows a lack of growth in global ag productivity could present hurdles in meeting demand to feed 10 billion people by the year 2050.
Dr. Tom Thompson with the College of Agriculture and Life Sciences spoke with RFD-TV’s own Suzanne Alexander on why we are seeing slow growth, policy recommendations, and how countries are working together to deal with this hurdle.
Related Stories
Animal Health Officials Working Quickly to Protect U.S. Livestock and Wildlife
The bovine case was detected in a three-month-old calf in Zavala County, Texas.
Funding will support studies focused on production challenges, crop management and new opportunities for growers.
The trip gave researchers a firsthand look at Brazil’s massive sugarcane industry and production practices.
The family operation offers farm-raised meats, fresh produce, and an on-site market for visitors.