RURAL AMERICA LIVE with Total Feeds

Dr. Harry Anderson will discuss and highlight Total Feeds and the different brands they offer on the market today.

RAL total-feeds-980x455.png

Monday, May 19, 2014, at 8 p.m. ET

Dr. Harry Anderson will be discussing and highlighting the Total Feeds and the different brands they have available on the market today. Dr. Harry Anderson will go into depth on the how and why he felt the need to formulate simple and safe nutritional programs for most all species and the uniqueness of those programs. Tune in as we will be covering the benefits and applications of their award winning feeds within the Equine, Livestock, Pet and Human supplements. You’ll hear from current Total Feeds users and endorsee’s and how Total Feeds has put their equine athletes and livestock on top. There will be time for call in questions and comments from viewers during each segment so be sure to tune in this Monday.

Visit www.totalfeeds.com for more information.

Related Stories
STRAUSS CEO Henning Strauss joined us with a preview of “Meet Strauss: The Tool You Wear,” premiering live tonight at 7:30 ET — only on RFD Network and RFD+
Wed, 1/28/26 - 7:30 PM ET | 6:30 PM CT | 5:30 PM MT | 4:30 PM PT
Wed, 1/21/26 – 7:30 PM ET | 6:30 PM CT | 5:30 PM MT | 4:30 PM PT
Wed, 12/17/25 – 7:30 PM ET | 6:30 PM CT | 5:30 PM MT | 4:30 PM PT
Wed, 11/26/25 – 7:30 PM ET | 6:30 PM CT | 5:30 PM MT | 4:30 PM PT
Wed, 12/10/25 – 7:30 PM ET | 6:30 PM CT | 5:30 PM MT | 4:30 PM PT

LATEST STORIES BY THIS AUTHOR:

Market analyst and friend of the show, Shawn Hackett, says Brazil’s shifting use of crops for biofuel production is a significant factor.
The Livestock Conservancy joins us in the RFD-TV Studio to discuss how protecting heritage-breed poultry is essential to resilient food systems and the preservation of agricultural traditions.
Texas A&M livestock economist Dr. David Anderson joins Tony St. James to discuss the geopolitical tensions and U.S.-Mexico border closure that are leading to sharp swings in the cattle market.
Arizona producers are proving that desert farming and water conservation can coexist through technology, reuse, and efficiency — reinforcing both food security and environmental stewardship.
Caleb Ragland, president of the American Soybean Association (ASA), shares his reaction to news of soybean sales to China, which is considered both “welcome news” and a return to near-normal trade relations.
Farm Bureau Economist Faith Parum discusses key outcomes from the U.S.-China trade agreement and the benefits of expanding trade across Southeast Asia.