A good crop starts with healthy soil, and one company is turning its attention to a unique ingredient for answers.
“We take soil samples, isolate certain strains of algae, and then use that to help generate activity in the soil through feeding the microbiome. The algae serve as kind of the basic building block of the food chain if you will. And we see changes from, you know, biological, physical, and chemical changes in the soil, talking about things like enhancing soil health, improving soil fertility, looking at soil structural changes,” said Dave Booher.
Booher says the end goal is to improve soil and plant health while increasing productivity.
Related Stories
Cattle-on-Feed is down on the year in the USDA’s April report, with lower placements and marketings signaling tighter feedlot activity.
Workshops give international bakers hands-on training with U.S. wheat products
Groundbreaking Marks Next Major Milestone in Strengthening U.S. New World Screwworm Preparedness
The 91st anniversary of Black Sunday highlights how the Dust Bowl disaster led to modern soil conservation programs still shaping U.S. agriculture today.
As budget hearings continue on Capitol Hill, policymakers focus on long-term solutions to stabilize the fertilizer market to support U.S. farmers.
Strong ethanol output supports corn demand despite export weakness.
