There are two markets for alligators: one for skins and the other for meat.
Economic conditions have hurt the skins market, but the meat market has seen an uptick.
LSU AgCenter reporter Craig Gautreaux tells us more from southwest Louisiana.
There are two markets for alligators: one for skins and the other for meat.
Economic conditions have hurt the skins market, but the meat market has seen an uptick.
LSU AgCenter reporter Craig Gautreaux tells us more from southwest Louisiana.
