There are two markets for alligators: one for skins and the other for meat.
Economic conditions have hurt the skins market, but the meat market has seen an uptick.
LSU AgCenter reporter Craig Gautreaux tells us more from southwest Louisiana.
Related Stories
The Arkansas Farm Bureau introduces us to the Brents Family, who have raised cattle, poultry, and hay on their operation in Jerusalem, Arkansas, for 14 years.
The California Farm Bureau introduces us to Aussie, its 2024 Farm Dog of the Year! Aussie’s proved nothing—not even the loss of a limb—can stop her from protecting her farm and family.