If our future includes living in space, we need to grow food on board a ship with no gravity!
Students at UT’s Herbert College of Agriculture recently developed an experiment that will be conducted on the International Space Station.
Charles Denney has more on the otherworldly seeds and the would-be scientists who are sending them skyward.
Related Stories
Junior Livestock Champions Grand Champion Market Steer, topping out at $320,000
The National Cattlemen’s Beef Association and Public Lands Council published a joint press release regarding the advancement of legislation to delist the Mexican Gray Wolf from the Endangered Species Act.
Americans for Prosperity Arkansas Director Ryan Norris talks energy infrastructure, regulatory reform, and the role of critical minerals in supporting rural America.
Pennsylvania Farm Show scholarship recipient Elizabeth Dice discusses her award, her background in farming, and her path forward in the agriculture industry.
Cape Cod FarmHER Chloe Starr dives into the world of shellfish farming at one of the few oyster & clam hatcheries in the U.S.
