The cattle industry is on high alert following the latest case of New World Screwworm in Mexico, which was reported just 70 miles from the U.S. border.
USDA has boots on the ground there, inspecting fly traps and dispersing sterile flies into the region.
Texas Ag Commissioner Sid Miller joined RFD-TV’s Jennifer Vickery-Smith to give an update on the confirmation, more context behind Sec. Rollins’ statement about not relying on Mexico, and the impact this has on the industry.
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The machines do all the work at Hickory Hill Milk in South Carolina, and the pampered cows get on-demand service. The team at Where the Food Comes From shares a special, behind-the-scenes account filming the show’s newest episode, Robot Dairy, premiering this Friday, Oct. 20, 2023, at 9:30 p.m. ET on RFD-TV!
The machines do all the work at Hickory Hill Milk in South Carolina, where the pampered cows get on-demand service. They make a premium cream line of milk you still have to shake. It is so good it is used to make the world-famous Clemson blue cheese.
Today’s blog post by RFD-TV Agri-Legal Expert Roger McEowen takes a look at the “preferential payment rule,” a unique bankruptcy provision that can come as a suprise to farmers in financial distress.