The new season of FarmerHER and RanchHER is almost here! It kicks off Thursday, September 4th.
Host Kirbe Schnoor and team travel across America from Massachusetts to New Mexico to Georgia, interviewing thirteen of the brightest and toughest women in farming and ranching.
Katey Jo Evans did not grow up on a farm, but she found her calling when she married into a third-generation Delaware Farm.
She now turns “ugly” produce into delicious treats through her nationally recognized brand— The Frozen Farmer.
Katey Jo spoke with RFD-TV’s Suzanne Alexander about her time in agriculture, the Frozen Farmer’s mission, and what she hopes viewers take away from her episode.
Related Stories
Get lost in a Michigan corn maze or pick your favorite fruit. It’s all part of the fun at Dunneback and Girls.
Gas is where it’s at on FarmHER Amanda Freund’s family dairy in Connecticut! Learn more about a family of innovators who care about sustainability.
A wedding gift turns into a full-blown herd of llamas. The unique start for New York’s Katrina Capasso.
Out of the sea and into the greenhouse. Harvest salt from the ocean with South Carolina FarmHer Teresa Smithmyer.
Return to the good old days of horse-powered farming. A young FarmHer takes us back to her roots.