The Livestock Conservancy aims to promote nearly 200 breeds, preserving ag animals in the United States.
We are taking a look at their conservation priority list, and one animal specifically, the Crevecouer Chicken.
Senior Program Manager Jeannette Beranger, and Reacher, joined RFD-TV’s own Tammi Arender to discss what happens if we lose the breed and how people can save these heritage breeds.
Related Stories
Farmer and retired colonial Joe Ricker joined us to highlight Ag Safety Awareness Program Week, share his work supporting veterans and farmers, and offer guidance on making safety a year-round priority on the farm.
Dry conditions may tighten hay supplies before summer growth. John Mays of Central Life Sciences joined us to discuss the risks of extended grain storage, how quality can be affected over time, and what growers can do to protect their grain while waiting for market opportunities.
Restored base acres strengthen cotton risk protection.
Britt Hilton with the Oklahoma Farm Bureau joined us to discuss current conditions, producer impacts, and the road to recovery following the Ranger Road Fire.
The closure of Lubbock Feeders highlights mounting pressure on the U.S. cattle supply, according to the Texas Cattle Feeders Association, as border restrictions and costs strain feedyards.
