In Idaho, cattle outnumber people. For these Idaho families, that is a-okay!
Idaho Preferred shares why they teamed up to raise 100 percent grass-fed beef.
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Total red meat supplies were up 4 percent from March but down 4 percent from April 2025.
Year-to-date red meat production is down 2 percent, with beef lower and pork higher.
For producers, demand is strong, but drought, disease, and costs still shape supply.
Butter has softened as milkfat supplies remain ample.
Jake Charleston with Specialty Risk Insurance says recent futures market moves are leaving cattle producers unsure about price trends.
Brooks York with AgriSompo joined us to break down livestock protection coverage, market timing, and how producers can access risk management tools.
