Charles Barham has been raising cattle in Ozark for over 40 years. In 2019, his stepson joined with him to launch a direct-to-consumer beef business they call Barham’s Ozark Beef.
Let’s see what led the Barham family to coin the term “beef snob” for its loyal customers.
September 22, 2020 02:40 PM
February 27, 2020 04:10 PM
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February 10, 2020 02:33 PM