Despite COVID-19 disruptions, U.S. dairy exports have moved higher for the eighth straight month. The growth is contribute to record exports of dry ingredients to Southeast Asia and rebounding volumes of whey products to China.
Former Ag Secretary and current President and CEO of the U.S. Dairy Export Council, Tom Vilsack speaks with RFD-TV’s Janet Adkison on the dairy exports to China as well as to the rest of the globe.
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