Two more states have bills addressing cell-cultured meat regulations

“We absolutely expect to see more of these proposals similar to this or other types of action on this topic in this session and upcoming ones as well.”

There has been new movement when it comes to cell-cultured meat regulations. Legislation in Nebraska is aiming to ban the production and sale of lab-grown meat, and in South Dakota, a bill has advanced that would increase labeling requirements.

Beth Rumley with the National Agricultural Law Center spoke with RFD-TV’s own Suzanne Alexander on a timeline to see these laws enacted, next steps for Nebraska and South Dakota, and actions on the federal level.

Related Stories
House Agriculture Committee Democrats are calling for action on the Farm and Family Relief Act, warning that proposed SNAP cost shifts to states could reduce food assistance for low-income families amid ongoing tariffs and trade disruptions that continue to strain U.S. farmers.
Record ethanol production and improving blending demand continue to support corn usage despite rising short-term inventories.
Expanded school access to whole milk provides modest but reliable demand support for U.S. dairy producers.
Alissa White with American Farmland Trust joined us to provide insight into climate resilience efforts and strategies to help farmers manage weather-related risks.
University of Nebraska President Dr. Jeffrey Gold joined us to share practical health and safety guidance for managing respiratory and skin health during the winter season.
Roger McEowen with the Washburn University School of Law joined us to provide legal analysis on key cases shaping the agricultural landscape heading into the year ahead.