USDA has announced a new $700 million pilot program to support regenerative agriculture.
Secretary of Agriculture Brooke Rollins says the program will help farmers adopt soil-friendly practices using programs they already know and trust.
“Today is about the next step in Making America Healthy Again, and that is talking about regenerative agriculture...protecting and improving the health of our soil is critical not only for the future of our viability of farmland but to the future success of America’s farmers.”
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Tyson’s closure reflects deep supply shortages in the U.S. cattle industry, tightening packing capacity, weakening competition, and signaling more volatility ahead for cow-calf producers and feedyards.
The agriculture workforce remains strong and diverse, offering meaningful pathways for students pursuing careers that support the food and farm economy.
Screwworm.gov has targeted resources for a wide range of stakeholders, including livestock producers, veterinarians, animal health officials, wildlife professionals, healthcare providers, pet owners, researchers, drug manufacturers, and the general public.
Richard Gupton of the Agricultural Retailers Association explains a new resource designed to help farmers comply with ESA-related pesticide label requirements.
Sen. Roger Marshall discusses the Senate’s unanimous passage of the Whole Milk for Healthy Kids Act and what expanded milk options could mean for students and dairy farmers. Industry groups say it is a win for student nutrition and dairy producers.
