USDA, EPA Pledge Support for Sugarcane and Sugar Beets as Harvest Kicks Off

USDA and EPA officials aim to maintain America’s robust food supply while ensuring farmers have access to key resources and crop protection tools.

WASHINGTON (RFD-TV) — Sugar beet and sugarcane farmers are heading into harvest, backed by support from federal officials. Deputy Secretary of Agriculture Stephen Vaden, the second-in-command at the U.S. Department of Agriculture (USDA), reiterated the crucial role farmers play in safeguarding the nation’s food supply.

“One of the things that is important to keep in mind is that for everything this administration does, no harm must come to America’s farm and rural communities,” Vaden says. “The best way that we can ensure Americans are healthy and well taken care of is to ensure that as much as possible of what they eat is grown here in the United States of America. We have the most efficient, the most sustainable, and the safest food supply the world has ever seen. We should want that food supply to be what’s on the plate of every American.”

Environmental Protection Agency (EPA) officials are also weighing in, assuring growers they are working to ensure quick access to crop protection tools.

“This is our laser focus, to improve the tools that we can bring to you to help grow your crop,” Vaden continues. “I can assure you that Administrator Zeldin is 100% committed to ensuring that we are using gold standard science in everything that we do, in all our reviews of all pesticides. So, we know that pesticides are vital tools. We know you need them to control pests, to increase yield, to decrease food loss, and we are going to work to get you those tools.”

Officials from both the USDA and EPA say the goal is to maintain a strong food supply in America while ensuring that farmers have the necessary resources.

Related Stories
FBN co-founder Charles Baron previews the upcoming Farmer2Farmer event and how technology and AI are shaping the industry, offering growers practical insights and farmer-led strategies for modern agriculture.
The USDA Agricultural Outlook Forum highlights modest price support from tighter supplies across cotton, grains, dairy, livestock, and sugar into 2026.
Farm Bureau Economist Faith Parum discusses the latest Farm Bill proposal and the path ahead for Congress and U.S. agriculture.
Small Business Administration Deputy Administrator Bill Briggs joined us with an update on how the SBA is working to support rural communities and small businesses across the country.
President Donald Trump signed an executive order this week to accelerate domestic production of phosphorus and glyphosate, signaling that farm input availability is now treated as a national security risk.
Federal aid helps, but producers will bear most of the losses. Balance sheets may look stable, but margins remain fragile without policy support.

LATEST STORIES BY THIS AUTHOR:

Wed, 3/18/26 – 7:30 PM ET – Build better financial habits with tips from AARP
Corn demand is rising thanks to ethanol expansion, yet year-round E15 remains missing from the Farm Bill—leaving farmers questioning the policy gap.
Real Ag’s Shaun Haney explains how farmers are approaching risk management and the steps they’re taking to strengthen profitability through better financial planning.
Valley Irrigation’s Darren Siekman explains the advantages of their new pivots for growers managing acreages of up to 60 acres.
Dr. Jeffrey Gold discusses spring allergies and respiratory illnesses on this week’s Rural Health Matters, offering advice on managing symptoms and knowing when to seek professional help.
ASFMRA’s George Baird shares insight on spring planting progress, acreage trends, and the financial factors influencing Mid-South farmers this season.
Agriculture Shows
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.