USDA’s Foreign Ag Service is back from a trade mission to Peru, looking to open more doors for U.S. farmers.
Ag leaders from Maryland were on hand and said they are excited for opportunities around specialty crops.
“With the GDP growing here, and the quickly increasing middle class, we do see an opportunity for value-added products and consumer-oriented goods. Maryland is historically a rye whiskey-producing state, and a couple of discussions that we’ve had here indicate that there is an opportunity for diversification in that market here,” said Maryland Agriculture Secretary Kevin Atticks.
Montana ag leaders were also on the trip, and they have their eye on Peru’s use of lentils and the opportunities for pulse processing facilities in the country.
Secretary Rollins is signaling a possible reopening of the southern border to Mexican feeder cattle as officials work to manage the threat of the New World Screwworm.
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Lower shipping costs alone will not restore export competitiveness.
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Rising fuel costs will soon increase grain transportation expenses.
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The USDA’s upcoming reports will drop on Tuesday afternoon, giving the trade real results on acreage shifts, drought concerns, and ongoing trade tensions, adding uncertainty for U.S. farmers.
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South Texas farmers face worsening drought as Mexico falls short on water payments, leaving producers struggling for irrigation under the 1944 treaty.
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Expanded access could boost demand for U.S. exports.
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