“We’ve got a lot of work to do": USDA is monitoring the threat of New World Screwworm

Ag Secretary Brooke Rollins visited the Texas A&M Beef Center this week, where she gave a briefing on surveillance and strategies to prevent New World Screwworm in American livestock.

She says tackling the issue is imperative, and the road ahead will be a long one.

“There is no doubt that the potential devastating consequences of not getting this under control, I think, are beyond what many of us can even imagine, because it was really our grandfathers and grandfathers of all of these cattle ranchers that are standing behind me. They are the ones who had the institutional knowledge that knew how to battle this 40, 50, 60 years ago. So we have a whole new generation now of cattle raisers and veterinarians and others that haven’t really had to lean into this in our lifetime. So we’ve got a lot of work to do.”

Buck Wehrbein, president of the National Cattlemen’s Beef Association and a cattle feeder, stressed the importance of keeping international protocols in place.

“I was in Washington last week, and we went to the Mexican Embassy, and in no uncertain and very strenuous terms, impressed upon them the importance of their doing their part. We’re all working on this together. The Panamanians are working on it, they’re working on it, and we’re working on it. The Mexican government did a great job on the border and getting protocols in place where we could start crossing cattle again, which they’re a big part of our program in the United States, and being short on cattle, we need them actually. So, they did a really good job with that, but they need to continue that with, as I said, these planes landing and allowing that process to go. It will work, and we know what to do, they just need to let it happen.”

New World Screwworm has been eradicated in the U.S. since the 1970s.

Related Stories
Delaware FarmHER Katie Evans turns “ugly” produce into delicious treats through her nationally recognized brand, The Frozen Farmer
Key signs of the U.S. beef herd’s recovery are improved pasture conditions, lower feed costs, and increased regulatory alignment and support for producers to implement targeted grazing practices.
Congress has just over a month of working days left for the year. Plan for uneven USDA service until funding is restored, and closely monitor Farm Bill talks, as avoiding Permanent Law before January 1 is the single biggest risk to markets and milk prices.
Mexico’s tougher, two-step treatment and added checkpoints are catching cases before they can spread—good news for producers near the border.
Jack Daniel’s will end its Cow Feeder Program, which served around 100 livestock operations near the distillery, and redirect spent grains to its anaerobic digester.
Beef demand could be influencing other economic sectors, as consumers adjust spending habits to prioritize higher-priced beef products.

LATEST STORIES BY THIS AUTHOR:

Roger McEowen with the Washburn University School of Law joined us to provide legal analysis on key cases shaping the agricultural landscape heading into the year ahead.
NASDA declared 2026 the International Year of the Woman Farmer. President Amanda Beal joins us to share NASDA’s new hub, which highlights the impact of women in agriculture worldwide.
Matt Brockman, communications director for the Fort Worth Stock Show & Rodeo, joined us to share a preview of the upcoming event.
RFD News correspondent Frank McCaffrey reports from Texas on the ongoing water dispute and its implications for U.S. farmers.
RealAg Radio host Shaun Haney discusses the latest developments in the Supreme Court, trade tariffs, and the future of the USMCA under President Donald Trump.
Agriculture Shows
Hosted by Scott “The Cow Guy” Shellady and RFD News Markets Specialist Tony St. James, Commodity Talk delivers expert insight into the day’s ag commodity markets just before the CME opens. Only on RFD-TV and Rural Radio SiriusXM Channel 147.
A look at the news, weather and commodities headlines that drove agriculture markets in the past week.
Everything profits from prairie. Soil, air, water — and all kinds of life! Learn how you can improve your land with prairie restoration, cover crops and prairie strips, while growing your bottom line.
Special 3-part series tells the story of the Claas family’s legacy, which changed agriculture forever.