More young people are showing an interest in farming. The latest Census of Agriculture showed a seven percent gain in farmers under the age of 44, compared to the prior Census back in 2017, and producers under the age of 25 saw the largest gain.
While there is a greater interest, ag educators say it comes with more challenges. Texas A&M AgriLife Extension shows us how they are empowering ag teachers in the Lone Star State, while making a difference in rural communities.
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Expanding bioethanol use strengthens rural economies, supports farm markets, and positions U.S. agriculture at the center of global low-carbon trade.
“President Trump Undercuts America’s Cattle Producers,” says NCBA
The U.S. Department of Agriculture (USDA) is investing now to make markets less volatile for ranchers over the long term and more affordable for consumers, according to a press release.
Elizabeth Strom with the American Society of Farm Managers & Rural Appraisers (ASFMRA) joined us to share the latest on harvest progress and market activity in her area.
Dr. Jeffrey Gold, President of the University of Nebraska, joined Rural Health Matters to discuss dental care access and improvement efforts across rural America.
