What do you get when you cross Hereford, Shorthorn, and Braham cattle breeds?
The Beefmaster Cattle Breed is the first American composite breed. It was recognized by the USDA in 1954 and is now the fifth-largest breed registry in the United States.
The North Carolina takes us to First Acres Beefmasters Farm to learn more about this breed.
Related Stories
Considering raising your own replacements instead of buying bred heifers? Three key factors to consider before investing capital.
Reliable, clearly graded middle meats still anchor demand; programs that deliver consistent eating quality and simple, confidence-building menus capture more repeat visits—and more value—back through the beef chain.
Crop insurance remains a vital tool for managing climate-driven risk.
Key signs of the U.S. beef herd’s recovery are improved pasture conditions, lower feed costs, and increased regulatory alignment and support for producers to implement targeted grazing practices.
Dr. Mark Svoboda with the National Drought Mitigation Center discusses a new global drought report and resources to help operations increase drought resilience.
Congress has just over a month of working days left for the year. Plan for uneven USDA service until funding is restored, and closely monitor Farm Bill talks, as avoiding Permanent Law before January 1 is the single biggest risk to markets and milk prices.
