One-third of farmers in Indiana are women. In honor of Women’s History Month, we now want to check in with a local producer with deep roots in agriculture, from her time in the FFA to being a voice for young farmers.
Corina Brant spoke with RFD-TV’s Suzanne Alexander about her ag journey, her operation, and #Plant25 outlook.
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Try this steakhouse favorite in a sandwich. Strips of steak served on a roll with crunchy romaine lettuce, parmesan cheese, and Caesar dressing.
This quick and easy recipe puts a Southern twist on a Chinese staple with leftover Pot Roast and tinned buttermilk biscuits. Steaming these Southern-Style Beef Bao Buns on the stovetop only takes five ingredients and 30 minutes!
