As we celebrate National Women’s History Month, it is the perfect time to highlight the powerful impact women are having in industries across the country, including agriculture.
Kellie Walton, the founder and Editor-in-Chief of Modern South Magazine, sat down with RFD-TV’s own Suzanne Alexander to talk about what the publication is all about and some of the stories they are highlighting.
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Fluffy, golden, and full of Southern charm—these Cajun Buttermilk Biscuits from Mr. Justin Wilson are quick to make and impossible to resist!
This classic Cajun recipe for Red Bean Soup by Justin Wilson is simple to make and absolutely delicious. You’ll love it — we garontee!
“I want to empower women to tell their story.”
This cast-iron Meat Lover’s Pizza is loaded with beef, sausage, ham, pepperoni—and ALL the cheese. It’s deep-dish, crispy-edged, and unapologetically extra.
All your cheeseburger faves—on a pizza! Beef, bacon, pickles, and melty cheese in every bite. It’s bold, beefy, and totally crave-worthy.
