WTFCF s4, e10 Sneak Peek: A New Moo

At Florida dairy operation M&B Products, we learn about bottling milk, lactose intolerance, and so much more!

Milk. It does a body good. Got milk? How’s your milk moustache holding up these days? Those are all familiar images from past advertising campaigns when milk was unquestionably something everybody used pretty much every day. Or so we thought.

Turns out a lot of folks have problems digesting milk. So we all started talking about lactose intolerance.

Now it looks like that might not be the issue either, as we learned at Florida dairy operation M&B Products, which bottles milk in Temple Terrace, FL, from its herd in Lecanto, FL.

Dale McLellan and family are multi-generational dairy people. Things weren’t going too great when Dale took over — the bottling plant had shut down, finances were iffy.

Some bold gambles soon had M&B flying high, producing milk that’s sold in several states and servicing multiple school systems as well. And now there’s a whole new generation of McLellans onboard! (And another coming up right behind...)

Catch Where The Food Comes From every Friday at 9:30 p.m. and Saturday at 12:30 a.m. EST on RFD-TV and on RFD-TV Now!

Check out more at WhereTheFoodComesFrom.com!

Related Stories
How does a robot milk a cow?
The machines do all the work at Hickory Hill Milk in South Carolina, where the pampered cows get on-demand service. They make a premium cream line of milk you still have to shake. It is so good it is used to make the world-famous Clemson blue cheese.

More Shows
RFD Network is always creating new ways for rural America to educate and to be educated. RURAL AMERICA LIVE, the network’s longest-running self-produced program, is certainly no exception.