Lawmakers are reintroducing legislation to advance the development of sustainable aviation fuel.
CEO of the American CArbon Alliance, Tom Buis spoke with RFD-TV’s own Tammi Arender on what the Farm To Fly Act entails, the opportunities it poses for producers, and possible hurdles that will arise.
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House lawmakers push toward a Farm Bill vote as debate grows over E15, Prop 12, and input costs, with farmers seeking certainty and policy updates.
RFD News correspondent Frank McCaffrey spoke with the Texas Shrimp Association at the Port of Brownsville about the future of the USDA’s new Office of Seafood.
March cold storage data showed generally tighter year-over-year stock levels across several key meat and dairy categories.
Dr. Peter Beetham with Cibus joins us to discuss the Supreme Court review of a case about glyphosate use, its potential impact on Bayer and Roundup, farmers who use the products, and the ag industry as a whole.
Pork Industry Unites Behind National Strategy to Protect the U.S. Swine Herd and Boost Profitability
Meredith Petersen joined us to discuss the National Swine Health Strategy, how it was developed through industry collaboration, potential challenges ahead, and its expected benefits for pork producers.
Discussions focused on rising costs and the future of farm policy.