Ag leaders are calling on Washington to protect H-2A workers and the program

Immigration has been a big focus of the second Trump Administration. Farm leaders want to remind the White House that guest workers are critical to the ag industry.

“When you start thinking about sweet potatoes, very labor-intensive vegetable crop, blueberries, very labor-intensive fruit crop, even the Christmas trees is a very labor-intensive crop. And so, all of these things that we’re doing, we have to have a lot of labor,” said Shawn Harding.

Harding is a supporter of the H-2A program, saying it is essential to meet labor demands. He also admits it has drawbacks, but warns farm workers have to be protected during talks of mass deportations.

“If we’re going to have food in the grocery stores and the restaurants, on our tables, somebody has to do this work. We’re big proponents of the H-2A program from that standpoint because that money goes back and supports people in these other countries and does good work for them as well.”

Numbers from the Farm Bureau show H-2A positions increased around two percent last year, which is around 6,000 more guest workers compared to 2023.

Related Stories
Rep. Randy Feenstra, R-IA, details how the “One, Big, Beautiful Bill” Act (OBBBA) supports farmers, biofuels, and rural communities with tax breaks, crop insurance relief, and ag infrastructure.
Oregon FFA CEO Kjer Kizer discusses the proposed budget reductions, potential consequences, and the importance of protecting learning opportunities for students interested in agriculture.
RealAg Radio host Shaun Haney explains why the 2026 USMCA review could directly affect dairy access, produce competition, and export reliability for U.S. farmers and ranchers.
More than 1,100 residents and farmers have signed a letter urging Ag Secretary Brooke Rollins to step in, saying the proposal threatens irrigation supplies and long-term farm viability in the region.
With record grain harvests and rising global ethanol demand, leaders across the ag and energy sectors are pushing for year-round E15 sales to mitigate the strain on grain trade.
Pork producers warn that proposed definitions of “ultra-processed” food in guidelines from the “Make America Healthy Again” plan could negatively impact industry-standard bacon, sausage, and feed practices.

LATEST STORIES BY THIS AUTHOR:

CoBank Knowledge Exchange’s Jeff Johnston shares the group’s positive perspective on expanding data centers into rural areas and weighs the risks and rewards for those communities.
Farm CPA Paul Neiffer discusses how January’s WASDE report could impact ARC and PLC payments and updates on disaster relief programs as farmers navigate a challenging market environment.
Texas Commissioner of Agriculture Sid Miller joined us to discuss data center expansion, farmland preservation, rural economic impacts, and imminent cattle biosecurity concerns affecting agriculture today.
The Pennsylvania Farm Show continues through Saturday, wrapping up another successful year of celebrating agriculture in the Commonwealth.
Shaun Haney joined us to discuss Canada’s new trade agreement with China, the potential impact on farmers and exporters, and what it could mean for U.S.–Canada trade relations going forward.
National Corn Growers Association Chief Economist Krista Swanson discusses corn supply pressures, market fundamentals, policy considerations, and producer outlook for the year ahead.