Secretary of Agriculture Brooke Rollins has recently announced the reorganization of USDA, refocusing its core operations to better align with its founding mission of supporting American agriculture.
Thousands of staff will move out of Washington as USDA relocates to five regional hubs. The plan also trims the workforce and returns underused buildings to the federal government.
USDA says all critical services will continue, including food safety and wildfire response.
Click below to read the five-page plan:
Secretary Rollins’ MemorandumThe reorganization consists of four pillars:
- Ensure the size of USDA’s workforce aligns with available financial resources and agricultural priorities
- Bring USDA closer to its customers
- Eliminate management layers and bureaucracy
- Consolidate redundant support functions
USDA’s five hub locations and current Federal locality rates are:
- Raleigh, North Carolina (22.24%)
- Kansas City, Missouri (18.97%)
- Indianapolis, Indiana (18.15%)
- Fort Collins, Colorado (30.52%)
- Salt Lake City, Utah (17.06%)
Brooke Rollins released the following message to USDA Employees:
Related Stories
Jake Charleston of Specialty Risk Insurance offers his perspective on current cattle market conditions and shares advice for producers seeking to stay protected in an uncertain market.
USDA Leaves U.S. Grain Stocks Unchanged, Projects Mixed Livestock Fundamentals in March WASDE Report
USDA’s March WASDE report leaves U.S. corn, soybean and wheat ending stocks unchanged while adjusting global production estimates for South America.
Partnership with U.S. Army Corps of Engineers Ensures Engineering Excellence and Operational Effectiveness
USDA Under Secretary Richard Fordyce says the department stands ready to provide technical assistance with the Farm Bill if Congress requests it.
Strong corn demand and cotton shipments support export outlook.
The American Coalition for Ethanol reacts as the Farm Bill heads to a full House vote — while ethanol expansion, including year-round E15, is left out — as well as the USDA’s pursuit of global markets for ethanol.
