Ag Secretary Rollins attends the annual Ham Breakfast before the Tennessee State Fair

While at the Tennessee State Fair, Ag Secretary Brooke Rollins spoke at the Ham Breakfast before the festivities happened. However, it is not just breakfast, it is tradition!

The annual Ham Breakfast is a fundraiser for Tennessee FFA, and Secretary Rollins was the keynote speaker. The Volunteer State has one of the largest state associations with more than 30,000 members.

Weston Brown is the state FFA Chapter President.

“So making sure that we can continue to grow those next generation of leaders who will change the world as it says in our vision statement, that’s what we’re here to do, and that’s why this event is so important to continue pushing our students. What I like to say, growing the leaders today that will truly change the world tomorrow. So that to me is why this event is so important to our members. And for our organization as a whole.

“It’s called the ham breakfast, of course, because we auction off two prized hams, we call them prized hams, so. Actually, you’d be surprised these hams go for hundreds of dollars and that’s all to support Tennessee FFA.

“There will be several people here today that don’t come from that traditional background, but I hope that they truly understand the vital ness of the industry, you know, that we’re more than just cows in a field, but we are truly providing the food, fiber and fuel that everyone needs to survive. So I hope that, you know, people just understand that agriculture is so much more than a business, it’s truly an industry, it’s something that funds our economy and feeds every mouth in the world.”

Tennessee Governor Bill Lee was also at the breakfast, as well as USDA Undersecretary Stephen Vaden, who is a native Tennesseean. State Ag Commissioner Charlie Hatcher, a dairy farmer, said our farmers and ranchers need some good news right now.

“Well, it’s the number one industry that includes forestry and the ag community and forestry community is under tremendous economic pressure now. I mean it, I saw an article the other day, the worst time to be a farmer in over 30 years. So our heart goes out to them. If you see a farmer, a forester, pat them on them back and tell them thank you for what they’re doing because they really need a lot of encouragement right now.”

The prize hams were auctioned off, with proceeds going to the Tennessee FFA chapter. We are still waiting to hear how much they brought in.

Related Stories
Roger McEowen with the Washburn School of Law reviews key highlights from the House Agriculture Committee’s latest farm bill proposal.
The Action Aims to Lower Food Costs for Consumers and Strengthen the Supply Chain
Duvall’s connection to cowboy culture extended beyond the screen.
Slightly higher sales amid shrinking acreage and inventories point to tighter supplies supporting catfish prices.
Winter Weather Shapes Markets and Early Fieldwork Nationwide
Phibro’s Medicated feed additives are helping cattle strive right from the very start.

LATEST STORIES BY THIS AUTHOR:

New Holland VP Ryan Schaefer shares insights into the brand’s legacy and innovations that support U.S. cattle producers.
Corey Owens of the San Angelo Stock Show and Rodeo Association shares updates about this year’s event and its continued impact on youth, agriculture, and the San Angelo community.
Success requires more than talent — on this week’s FFA Today, agriculture students show us the hard work, dedication, and teamwork required to gain important skills outside of the classroom through the National FFA Organization.
Federal assistance has helped, but the most recent row-crop losses remain on producers’ balance sheets.
OOIDA’s Lewie Pugh discusses the EPA’s new Right to Repair guidance and other regulatory developments impacting the trucking and agriculture industries.