February is National Lamb Month!
What better way to celebrate than with Lamb Jam, a live event showcasing local restaurants’ lamb-inspired meals, while also highlighting family-operated farms and ranchers raising sheep.
Chairman of the American Lamb Board, Jeff Ebert spoke with RFD-TV’s own Suzanne Alexander on Lamb Jam’s background, the importance of this month, and the American Lamb Summit.
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A story that started with hardship ultimately led to a producer impacting the lives of youth involved in sheep showing. The North Carolina Farm Bureau takes us to Haynes Farm in Dobson, N.C., to hear this inspiring story.
The machines do all the work at Hickory Hill Milk in South Carolina, and the pampered cows get on-demand service. The team at Where the Food Comes From shares a special, behind-the-scenes account filming the show’s newest episode, Robot Dairy, premiering this Friday, Oct. 20, 2023, at 9:30 p.m. ET on RFD-TV!
