The ag sector remains on alert for high path avian influenza, with farmers implementing a number of biosecurity protocols.
Purdue University researchers have now developed a diagnostic test for rapidly detecting the virus.
Dr. Mohit Verma, with the university, spoke with RFD-TV’s Suzanne Alexander about the test, the benefit to producers, and next steps.
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A smaller U.S. turkey flock and resurgent avian flu have tightened supplies, driving prices higher even as other key holiday foods show mixed trends.
Highly Pathogenic Avian Flu (HPAI) cases are rising. In the last week, seven commercial turkey, duck, and egg layer flocks were culled across five Midwest states and California.
While there has been an increase in outbreaks of Highly Pathogenic Avian Influenza (HPAI) this migration season, the CDC says the public health risk is low.
Approximately 42,000 birds were affected in the outbreak, officials said.
AFBF Economist Bearnt Nelson joins us with insights into current turkey flock sizes, HPAI concerns, and production impacts on holiday demand.
Bird owners are urged to practice strong biosecurity as fall brings a rise in high path avian flu cases.
China is making strategic moves by purchasing more soybeans from Argentina and may soon follow the EU and reopen its market to Brazilian chicken exports.
Farmers may benefit from higher turkey prices this holiday season, but risks from HPAI and limited poult placements could further strain the supply.
