Dr. Megan Niederwerder with the Swine Health Information Center emphasizes the interconnection of bio-security risks faced by all livestock producers as they watch the poultry industry reckon with another outbreak of High-Path Avian Flu,
Researchers out of the United Kingdom are using gene editing technology to help make High-Path Avian Flu less of a threat to poultry.
To mark the end of National Chicken Month, we take a look at how the U.S. poultry industry is making a slow and steady recovery following the widespread outbreak of High-Path Avian Flu (HPAI) in 2022 that devastated commercial flocks across the country.
Egg prices have been on a roller coaster this year, soaring sky-high and falling back down to Earth in just a few months.
In June, prices were down 77% compared to the highest weekly price in 2022.
Starting this fall, Iowa State University will begin serving campus-raised turkeys to students in the dining halls.
According to the USDA Outlook Board, margins could improve for producers depending on a decrease in cases of High-Path Avian Flu (HPAI).