Arkansas Farm Bureau is working tirelessly to eradicate feral hogs for farmers

Around 6,500 feral hogs were removed from Arkansas last year, but they are still a problem for farmers.

The state’s Farm Bureau shows us that efforts to reduce the feral hog population are still ongoing.

Related Stories
“That’s just one of the big drawbacks to living where we do is we just don’t have a lot of options and cotton is just about our only way of life.”
According to surveys by the University of Georgia in 2015, feral hogs caused approximately $100 million in agricultural damage just in that state. They continue to be a costly problem for rural communities across the state, reports Damon Jones of Georgia Farm Monitor.

LATEST STORIES BY THIS AUTHOR:

Splenda’s new stevia farm in Florida is the first of its kind in the United States. Thousands of plants produce millions of leaves that are then turned into plant-based stevia sweetener products. But how do they get the sweet stuff out?
What does Splenda have to do with farming? Sweeteners like monk fruit and stevia are plant-based — so they are just not sugar, but are comprised of those other plants also grown on farms.
Where the Food Comes From producer Donna Sanders takes us along on a behind-the-scenes look at filming the show’s newest episode, “Clemson Blue,” where university cheesemakers reveal how they put the “blue” in their award-winning blue cheese.