Cattle industry calls the trade deal with the UK a “win” for U.S. ranchers

America’s farmers and ranchers got a special shoutout from the Oval Office this week. During a press conference announcing the trade deal with the United Kingdom, President Trump said the agreement will greatly benefit rural America.

“The deal includes billions of dollars of increased market access for American exports, especially in agriculture, dramatically increasing access for American beef, ethanol, and virtually all of the products produced by our great farmers, and our Secretary of Agriculture is here. Brooke, thank you very much. You’ll let the farmers know.”

Sec. Rollins explained that part of the deal includes a big win for beef producers with around $250 million in exports for products like beef. Tariff rates were adjusted as well. The UK dropped its rate, while the U.S. saw a jump to 10 percent. President Trump also said the UK would be removing non-tariff barriers as part of the agreement. Secretary Rollins will be in the UK early next week to talk with her British counterparts. For now, the cattle industry is calling this a win for U.S. ranchers.

Related Stories
Global agriculture is stabilizing after years of price swings, with flat to modestly rising returns expected as productivity offsets slower demand growth.
Expect incremental near-term lift for feed grains, proteins, and ethanol as tariff cuts and smoother approvals translate into real orders.
Cattle markets are collapsing this week, and analysts say that several factors are at play. Consumer beef prices also remain near all-time highs, threatening long-term demand.
If confirmed, early Chinese buys tighten nearby Gulf/PNW capacity and could bump basis in export-oriented regions.
Trade pacts with Malaysia and Cambodia unlock tariff-free and preferential lanes for key U.S. farm goods, expanding long-term demand in Southeast Asia.
The idea of buying more beef from Argentina does not sit well with much of farm country, raising some questions from analysts and producers.

LATEST STORIES BY THIS AUTHOR:

Smaller U.S. production and steady global demand could provide better pricing opportunities in 2026.
More than 1,100 residents and farmers have signed a letter urging Ag Secretary Brooke Rollins to step in, saying the proposal threatens irrigation supplies and long-term farm viability in the region.
Reviewing risk management now can help dairy and livestock producers enter 2026 with clearer margins and fewer surprises.
Canada’s new voluntary Grocery Sector Code of Conduct will take effect on Jan. 1, a goodwill effort to promote fairness and transparency between retailers and support farms that sell directly to stores.
With record grain harvests and rising global ethanol demand, leaders across the ag and energy sectors are pushing for year-round E15 sales to mitigate the strain on grain trade.
Pork producers warn that proposed definitions of “ultra-processed” food in guidelines from the “Make America Healthy Again” plan could negatively impact industry-standard bacon, sausage, and feed practices.