Countdown to Convention: National FFA Foundation President Molly Ball Shares Her Ag Journey on ‘Dirt Diaries’

Molly Ball joins us to talk about the upcoming FFA Convention & Expo and dish about the latest episode of “Dirt Diaries: The FarmHER + RanchHER Podcast.”

INDIANAPOLIS, Ind. (RFD-TV) — As we continue our “Countdown to Convention,” we’re spotlighting leaders who’ve dedicated their lives to the National FFA Organization and agriculture. This week, we caught up with Molly Ball, President of the National FFA Foundation, to hear her personal ag journey and what she’s most excited about ahead of the 98th National FFA Convention & Expo.

In her conversation with RFD-TV News on Thursday’s Market Day Report, Ball reflected on her early experiences in FFA and how those opportunities shaped her path in agriculture. Looking ahead to the convention, she shared her excitement for welcoming thousands of students to Indianapolis, highlighting the energy, preparation, and opportunities the event will bring.

She also discussed her appearance on this week’s Dirt Diaries podcast, where she shares more of her story, the lessons she’s learned, and how FFA continues to open doors for students across the country. Ball spoke about what she hopes listeners will take away from her journey—from the importance of agricultural education to the power of perseverance and leadership.

The 98th National FFA Convention & Expo kicks off October 29 and runs through November 1 in Indianapolis.

Related Stories
Dr. Robert Ellis joins us to discuss economic challenges in agriculture, available resources for farmers, and ways producers can evaluate practices to strengthen their operations.
Hulse discusses leadership, college life and what members can expect at this year’s convention.
Luke McCrea says his experiences in FFA and 4-H helped shape both his leadership skills and future career goals.
Farm CPA Paul Neiffer discusses SDRP payment limits and offers advice for those seeking higher limits.
Lawmakers advance FY27 agriculture funding bill, highlighting support for rural development, school lunches, disease response, and water issues.
Culver’s is holding its annual “Scoops of Thanks Day” event, offering a scoop of frozen custard in exchange for a $1 donation supporting agricultural education.

LATEST STORIES BY THIS AUTHOR:

The agriculture workforce remains strong and diverse, offering meaningful pathways for students pursuing careers that support the food and farm economy.
Screwworm.gov has targeted resources for a wide range of stakeholders, including livestock producers, veterinarians, animal health officials, wildlife professionals, healthcare providers, pet owners, researchers, drug manufacturers, and the general public.
Mike Steenhoek of the Soy Transportation Coalition discusses industry reactions to the proposed Union Pacific–Norfolk Southern merger, the Surface Transportation Board’s review process, and current conditions on the Mississippi River.
Richard Gupton of the Agricultural Retailers Association explains a new resource designed to help farmers comply with ESA-related pesticide label requirements.
Sen. Roger Marshall discusses the Senate’s unanimous passage of the Whole Milk for Healthy Kids Act and what expanded milk options could mean for students and dairy farmers. Industry groups say it is a win for student nutrition and dairy producers.
Crop producers face tightening credit and lower incomes, while strong cattle markets continue to stabilize finances in livestock-heavy regions.
Rural Lifestyle & Entertainment Shows
Opry Live is the premier weekly broadcast and livestream of the Grand Ole Opry, featuring country music superstars, legends, and rising talent performing on stage in Nashville.
Enjoy traditional country music from modern-day troubadours The Malpass Brothers. Each episode stars the brother duo of Chris & Taylor Malpass along with a featured celebrity guest– and loads of clever humor.
Twisted Skillet brings a straightforward, hands-on approach to kitchen television, rooted in food and fire. Hosted by Texas chef Sean Koehler, the series explores open-fire outdoor cooking techniques, regional ingredients, and the people who raise, prepare, and inspire the food found across America.
Join popular polka performer Mollie Busta as she hosts the weekly “Mollie B Polka Party” on RFD Network! The one-hour program features the nation’s top polka bands and a wide variety of ethnic styles, recorded on location at music festivals across the country.
Brought to you by Gus Arrendale & Springer Mountain Farms, join dynamic bluegrass duo Dailey & Vincent as they welcome scores of fabulous bluegrass, country, and gospel music acts as special guests. Loads of laughs, your favorite guests galore, and lots of good times are guaranteed. Don’t miss all the fun!