Happy National Dairy Month!
It is a time to recognize not only the hard-working milk producers across the country, but also the industry partnerships helping to build demand.
Virginia dairy farmer and National Dairy Board Chair, Joanna Shipp spoke with RFD-TV’s Tammi Arender about the dairy industry’s Renaissance, the partnership model, and what the future holds.
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Paula pays tribute to Savannah’s rich Irish history by making a traditional Shepherd’s Pie with a twist! She mixes ground beef and lamb in this ultra decadent dish.
The Virginia Farm Bureau shows us how robotic milking technology has become a lifeline to the Commonwealth’s dairy industry, increasing production efficiency in the face of low milk prices and rising labor costs.
Over 94 percent of U.S. dairy farms are family-owned, carrying forward a legacy built over generations that supports three million jobs and generates more than $40 billion in wages.